Burger Boy signature beef burger and golden cheddar fries on a black plate
Auckland Viaduct • Since 2017

Honest burgers. Late nights. Auckland's harbourfront.

100% New Zealand grass-fed beef, free-range chicken in our house Burger Boy spice, cheddar fries and hokey pokey shakes — served from sunrise to last call, and 24 hours every weekend.

See the menu Find us on Quay Street
Beef 100% NZ grass-fed
Open 6am every day
Weekends 24 hours
Rated 4.5 / 5 (1,842 reviews)

Our story

A late-night Auckland fixture since 2017

Burger Boy opened on Quay Street in 2017 with one premise: do honest burgers properly, and do them late. We grind our own beef from accredited New Zealand farms, mix the Burger Boy spice in 20-litre batches every Tuesday, and proof brioche from a Mt Eden bakery for next-day service.

We're part of Good Group Hospitality, the Auckland-founded restaurant group that's been operating Kiwi dining venues since the early 2000s — so the kitchens have been audited for food-safety standards since long before we ever started flipping patties.

100% NZ beef

Every patty is from grass-fed New Zealand cattle. We don't blend imported trim, ever.

House-made spice

Twelve spices, mixed by our head chef in-house. Recipe unchanged since opening day.

Open when you need us

From 6am pre-work coffee to 4am post-club fries — weekends are 24 hours straight.

Burger Boy kitchen team grilling NZ beef patties on the open pass

Visit us

149 Quay Street, Auckland Viaduct

Two minutes' walk from the Downtown Carpark, across from Princes Wharf. Walk-in only — no reservations, no queues longer than ten minutes most of the day.

Contact

Address
149 Quay Street, Auckland CBD 1010, New Zealand
Phone
09 303 3681
Email
[email protected]
Parking
Downtown Carpark, Customs Street West (2-minute walk)
Transport
Britomart train + ferry terminals are 350 metres east

Opening hours

Monday6:00am – 1:00am
Tuesday6:00am – 1:00am
Wednesday6:00am – 1:00am
Thursday6:00am – 1:00am
Friday6:00am – 12:00am
Saturday24 hours
Sunday24 hours
Auckland's best late-night feedMetro Magazine, 2023
Top 10 burgers in NZCuisine Magazine reader poll, 2024
Good Group Hospitality venueOperating since 2017

Frequently asked

Things people ask us

Where is Burger Boy located?

Burger Boy is at 149 Quay Street, on Auckland's Viaduct Harbour. The closest paid parking is the Downtown Carpark on Customs Street West, a two-minute walk from the door.

What are Burger Boy's opening hours?

We're open from 6am every day. Monday to Thursday we close at 1am, Friday until midnight, and we run 24 hours straight across Saturday and Sunday for late-night and post-event crowds.

Where does the beef come from?

Every patty is 100% New Zealand grass-fed beef from accredited Kiwi farms. The chicken is free-range, dry-marinated and crusted in our house Burger Boy spice.

Do you offer vegetarian options?

Yes. Our Garden Veggie burger uses a charred field mushroom, grilled halloumi, smashed avocado and rocket on a seeded bun. Gluten-free buns and vegan aioli are available on request.

Do you take bookings?

Burger Boy is walk-in only — we don't take reservations because we want every burger out under eight minutes from order. For groups of more than ten, call ahead on 09 303 3681 and we'll make space.

Do you offer delivery?

Pick-up is fastest — most orders are ready inside eight minutes. We also partner with the major Auckland delivery platforms; check your app of choice for live wait times.

Are Burger Boy gift cards available?

Yes. Burger Boy gift cards are sold in store at 149 Quay Street and through the Good Group Hospitality gift-card programme; ask the team at the counter.

Is Burger Boy independent?

Burger Boy is part of Good Group Hospitality, an Auckland-founded restaurant group operating multiple New Zealand venues since the early 2000s.